Australia’s culinary scene has a BIG problem. It doesn’t have a tyre company dictating their standards when it comes to good grub.
Thus, the public is calling on Bob Jane T-Marts to step up and release the Bob Jane T-Marts Guide to help steer lost diners into haute-heaven.
We spoke to a top food critic who told The Times the current system was flawed,
“Who wants to take food advice from the Good Food Guide? When there is a perfectly good tyre company in every city. Have we learned nothing from the French?”
Another told us,
“Australia’s culinary scene can’t grow and mature unless it embraces a tyre company setting its standards”
Anonymous inspectors & mechanics chosen by Bob Jane T-Marts will sample the finest food in the country and award the restaurants 1, 2 or 3 tyre nuts based on sustained excellence.
Needless to say, the news has chefs all over Australia buzzing. We even understand Neil Perry is looking into what food will satisfy a mechanic the most.
A source close to Perry told The Times,
“Everyone thought he was crazy adding burgers to Rockpool but that worked. Wait until he unveils his new crumbed cheese sausage with a White Monster jus. The culinary scene won’t know what to do!”
Exciting times ahead.